Taketsuru Karasumi Cut 40g

Karasumi is a traditional Japanese delicacy made from salted and dried mullet roe. Characterized by its unique, mature flavor and rich taste, it is widely loved as one of the luxury ingredients in Japanese cuisine.

Features

Rich flavor: The salting and drying process brings out the deep umami and richness that is unique to karasumi. Luxury ingredient: It is often served at celebratory occasions or as a luxurious dish, and its flavor occupies a special place in Japanese cuisine. Convenient cut type: It comes in an easy-to-use cut shape and can be enjoyed as a topping for dishes or as a snack on its own.

Recommended ways to enjoy

Snack to go with alcohol: Just slice it and enjoy with sake or shochu.
Pasta: Finely chop and toss with pasta for an indulgent flavor.
Salads: Use it as a salad topping to add a flavorful accent.

Product Information

Contents: 40g
Storage method: Refrigerate Best before date: 180 days

Enjoy a different kind of luxury with Karasumi Slices. Enjoy the traditional taste of Japan at home. Karasumi Slices will bring a moment of exquisiteness to your dinner table.

Flavored with Yoichi whiskey

This product is finally flavored with Taketsuru whiskey.